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Food--Preservation

 Subject
Subject Source: Library of Congress Subject Headings

Found in 3 Collections and/or Records:

Broadside Television (T.V.) Collection

 Collection — Multiple Containers
Identifier: AppMs-028
Scope and Contents The Broadside Television Collection includes both manuscripts and tapes. The manuscript documentation includes legal, financial, personnel, publicity and programming records, as well as correspondence and grant proposals. The tapes cover the myriad of topics included among Broadside's programs. Among these topics are local and regional history, environment, aging, medical care, Appalachian folklore, and country music.An addition incorporated into the existing collection includes 36...
Dates: 1970 - 1978

Thomas G. Burton Collection

 Collection — Multiple Containers
Identifier: AppMs-160
Scope and Contents The Thomas G. Burton Collection includes manuscripts, photographic prints and negatives, audio and video tapes. The manuscripts include dub sheets and tape transcripts, one copy of a songbook, documentation related to the Tennessee Traditions in Perspective Colloquium, and one booklet on Tennessee snake-handlers. The photographic prints and negatives focus on serpent-handling church services in West Virginia and Tennessee. The audio and video tapes cover serpent-handling church services in...
Dates: 1967 - 2001

Charles Gunter Oral History Collection

 Collection — Multiple Containers
Identifier: AppMs-69
Scope and Contents The collection consists of recordings of interviews conducted by Gunter's students in connection with his courses on social geography. The interview subjects are primarily from East Tennessee and often discuss topics of regional interest such as music, farm life, coal mining, and foodways. The collection also includes dub sheets for the first eight tapes, partial transcripts of tapes 2, 5 and 6, and summaries of interviews.
Dates: 1974-1996